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Our Products

Cold Pressed Mustard Oil

Cold Pressed Mustard Oil Specification

Grade
Food Grade

Raw Material
Mustard Seeds

Sugar Content
Sugar Free

Usage
Edible Oil

Volume
1L

Application
Cooking and Food Preparation

Shelf Life
12 Months

Processing
Cold Pressed

Refined Type
Unrefined

Cultivation Type
Organic

Use
Cooking, Frying, Pickling

Purity
100%

Volume (L)
1 Litre

Packaging Size
1L, 5L, 15L

Aroma
Pungent and Aromatic

Acidity
Low Acidity

Extraction Process
Wooden Ghani/ Kachi Ghani

FSSAI Certified
Yes

Packaging Type
PET Bottle, Jar, Tin

Cholesterol
Zero Cholesterol

Suitable For
Vegan, Vegetarian, Gluten Free Diet

Nutritional Content
Rich in Omega 3 and 6

Storage Condition
Store in a cool, dry place

Ingredients
100% Pure Mustard Seeds

Free From
Preservatives, Chemicals, Additives

Color
Natural Golden Yellow

Allergen Information
Free from Allergens

Cold Pressed Mustard Oil Trade Information

Minimum Order Quantity
1 Milliliter

Supply Ability
100 Milliliters Per Day

Delivery Time
5 Days

About Cold Pressed Mustard Oil

Our organization is engaged in offering 500 ml Mustard Oil, which is extracted from the first press of mustard seeds, comes with a high pungency level and strong aroma. This oil is packed with several health benefits and also beneficial in preventing indigestion. We are giving this oil in varied sizes of bottles as per customers requirements. Strong aroma and pungency of this 500 ml Mustard Oil spice up your cooking.

Superior Extraction Process

Crafted using the Wooden Ghani or Kachi Ghani method, our cold pressed mustard oil preserves the natural nutrients, flavor, and aroma. The slow and gentle extraction process ensures the oil remains unrefined and full of essential nutrients, making it a healthier option for everyday meals.

Purity and Safety Assured

Our mustard oil is 100% pure and organic, free from preservatives, additives, and chemicals. FSSAI certification guarantees food safety and quality. With no cholesterol, low acidity, and allergen-free composition, it is an excellent edible oil for conscious consumers.

Versatile Culinary Uses

Perfect for a variety of culinary applications, this oil is ideal for cooking, deep frying, and pickling. Its bold aroma and rich nutritional profile enhance the flavor of any dish while supporting vegan, vegetarian, and gluten-free diets. Choose from PET bottle, jar, or tin packaging in different sizes to suit your kitchen needs.

FAQ's of Cold Pressed Mustard Oil:

Q: How is the cold pressed mustard oil extracted?

A: The oil is extracted through the Wooden Ghani (Kachi Ghani) cold pressing method, which involves mechanically pressing raw mustard seeds without the use of heat. This process helps retain the natural aroma, nutrition, and flavor of the mustard oil.

Q: What makes this mustard oil suitable for vegan and gluten-free diets?

A: Our cold pressed mustard oil contains only 100% pure mustard seeds, with no added preservatives, chemicals, additives, or gluten. It is free from animal products, allergens, and is perfectly suited for vegan, vegetarian, and gluten-free dietary requirements.

Q: When and how should I use this oil in my cooking?

A: This mustard oil is versatile and can be used for sauteing, frying, pickling, and seasoning a variety of dishes. To best preserve its nutrients and pungent aroma, add it toward the end of cooking for dressings or use it as a base for traditional recipes.

Q: Where should I store the mustard oil for optimal freshness?

A: Store the oil in a cool, dry place away from direct sunlight. Keeping the container tightly sealed will help maintain its natural flavor and extend its shelf life up to 12 months.

Q: What are the health benefits of using cold pressed mustard oil?

A: Cold pressed mustard oil is rich in Omega 3 and 6 fatty acids, free from cholesterol, and has low acidity. These qualities promote heart health, aid in digestion, and provide essential nutrients for overall well-being.

Q: Is the mustard oil FSSAI certified and safe for consumption?

A: Yes, our mustard oil is FSSAI certified, ensuring it meets strict food safety standards. It is also free from preservatives, chemicals, and additives, making it a safe and healthy choice for regular dietary use.

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